Print Recipe
Chocolate Tunnel Pound Cake
SUBMITTED BY: Sylvana Vettoretto
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
Servings
Servings
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine: flour, baking powder and salt. Stir well to blend.
  2. Beat: sugar, oil and extract thoroughly in large mixing bowl. Add eggs one at a time beating well after each addition. Stir in flour mixture alternately with milk.
  3. Divide batter in half. Stir both chopped and melted chocolate into one half of batter, mix well.
  4. Spoon half of the plain batter in greased 10 in. tube pan, top with chocolate batter then spoon in remaining plain batter.
  5. Bake at 350 for 50 to 55 minutes or until toothpick inserted comes out clean. Cool 15 minutes then remove from pan and cool completely on wire rack.